Our menus are changed on a regular basis, with residents offered a choice of meals, including vegetarian options and portion size. Residents are encouraged to discuss personal preferences and dietary requirements. We use local suppliers for meats, fresh fruit and vegetables and our meals are home cooked.

As well as offering nutritious traditional and seasonal meals we hold regular taster evenings with Greek, Italian, Indian and Asian themed meals.

All food is prepared on the premises by fully qualified staff and all dietary requirements are catered for. Our menu’s are updated regularly.

We promote and encourage healthy living with fresh meals prepared daily that are high in all the good stuff for a healthy body and mind.

We work with our service users to make sure they are enjoying the meals that are prepared and will cater for any special dietary requirements.

Lambton utilises the IDDSI framework. We implement the International Dysphagia Diet Standardisation Initiative, which means we can provide food and drink textures specifically designed for residents with swallowing difficulties (dysphagia), ensuring safe and appropriate mealtimes. IDDSI is a standardized system for describing food and liquid consistencies.